Brush with melted butter 8 ovenproof custard cups that each hold about 2/3 cup (150 ml). Let cool on a rack 15 minutes, then run a knife around the edges, put a plate.
Rum Rhubarb UpsideDown Cake Canadian Living
If some of the rhubarb sticks to the pan, just scoop it out and onto the cakes.
Rhubarb upside down cake canadian living. A rhubarb upside down cake. Photo by laura robin /. Pour the cake batter directly into the dutch oven, covering the rhubarb.
Pour batter evenly over rhubarb in pan. Put the lid on the dutch oven and place inside preheated oven for 35. If some of the rhubarb sticks to the pan, just scoop it out and onto the cakes.
Reduce mixer speed to low, and beat in flour mixture alternately with buttermilk, beginning and ending with flour mixture. Spoon batter over rhubarb in skillet; Thaw frozen rhubarb and pat dry with paper towels.
Bake in preheated oven until. Mix well and set aside. This cake is simple, fast and stupid proof.
In a bowl, add rhubarb, maple syrup, orange juice and zest. Smooth top using an offset spatula. If some of the rhubarb sticks to the pan,.
Instructions preheat oven to 350f (180c). Place serving platter right side down on top of the cake. If some of the rhubarb sticks to the pan, just scoop it out and onto the cakes.
Discover dessert recipes for cakes, cupcakes, pies, cookies, brownies, holidays and every day of the year. To make the upside down cake 1. Step 3 bake until a wooden pick inserted into center of cake comes out clean, 50 minutes to 1 hour.
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